Exploring Iceland is not just about breathtaking landscapes and thrilling adventures; it’s also a culinary journey that promises to tantalize your taste buds. From fresh seafood to traditional lamb dishes, Iceland’s local cuisine is a delightful experience that you shouldn’t miss. Here’s how to find and enjoy Iceland’s best local cuisine and delicacies during your stay.
1. Savor Fresh Seafood
Being an island nation, Iceland boasts an abundance of fresh seafood. Head to the coastal towns like Ísafjörður and Stykkishólmur, where you can enjoy freshly caught fish, langoustines, and other seafood delicacies. Don’t miss out on trying the famous Icelandic fish stew, Plokkfiskur, which is a comforting blend of fish, potatoes, and onions.
2. Indulge in Icelandic Lamb
Icelandic lamb is renowned for its unique flavor, thanks to the sheep’s free-range grazing on the island’s pristine pastures. Visit local restaurants in Hvítá in Borgarfjörður or Drangshlíð in south Iceland to savor dishes like slow-roasted lamb or the traditional lamb soup, Kjötsúpa. The tender and flavorful meat is sure to leave a lasting impression.
3. Experience Traditional Icelandic Delicacies
For a true taste of Icelandic culture, try some traditional delicacies. Fermented shark, known as Hákarl, is a must-try for the adventurous eater. Pair it with a shot of Brennivín, Iceland’s signature schnapps, for an authentic experience. You can find these unique treats in local markets and specialty shops across the country.
4. Enjoy Dairy Delights
Icelandic dairy products are a treat for the palate. Skyr, a thick and creamy yogurt-like product, is a staple in Icelandic cuisine. Enjoy it with fresh berries or honey for a delicious and healthy snack. You can find Skyr in supermarkets and local eateries in places like Klettasel in Hof in Öræfi and Hrífunes close to Vík.
5. Visit Local Farmers’ Markets
To truly immerse yourself in Iceland’s culinary scene, visit local farmers’ markets. These markets offer a variety of fresh produce, homemade jams, and artisanal cheeses. It’s a great way to support local farmers and taste the freshest ingredients Iceland has to offer. Check out markets in towns like Ísafjörður and Stykkishólmur for a vibrant and authentic experience.
6. Join a Food Tour
For a guided culinary adventure, consider joining a food tour. These tours often include visits to local restaurants, markets, and farms, giving you a comprehensive taste of Icelandic cuisine. While exploring the area, you can also enjoy other activities and tours from Troll Expeditions to make the most of your trip.
Embark on a culinary journey through Iceland and discover the rich flavors and unique dishes that this beautiful country has to offer. Whether you’re a seafood lover, a meat enthusiast, or an adventurous eater, Iceland’s local cuisine is sure to delight your senses.