Exploring Iceland is not just about breathtaking landscapes and thrilling adventures; it’s also about indulging in the rich and diverse culinary scene. From fresh seafood to traditional Icelandic dishes, the local food markets and eateries offer a unique taste of Iceland’s culture. Here’s how to find and enjoy Iceland’s best local food markets and eateries during your stay.
Discovering Local Food Markets
One of the best ways to experience Icelandic cuisine is by visiting local food markets. These markets are treasure troves of fresh produce, artisanal products, and traditional delicacies. A must-visit is the Kolaportið Flea Market in Reykjavik, where you can find everything from fresh fish to Icelandic sweets. Another great spot is the Akureyri Food Market, which offers a variety of local products and a chance to mingle with the locals.
Sampling Traditional Icelandic Dishes
No trip to Iceland is complete without trying some traditional dishes. Start with a bowl of plokkfiskur, a comforting fish stew made with fresh cod or haddock. For the more adventurous, hákarl (fermented shark) is a must-try. Pair it with a shot of Brennivín, Iceland’s signature schnapps, for the full experience. Don’t forget to try skyr, a creamy dairy product similar to yogurt, which is often enjoyed with berries and honey.
Top Eateries to Visit
Iceland boasts a variety of eateries that cater to all tastes. In Reykjavik, head to Restaurant Reykjavik for a taste of Icelandic cuisine in a cozy setting. For seafood lovers, Sægreifinn (The Sea Baron) offers some of the best lobster soup in the country. If you’re in Akureyri, Strikið is a popular choice, known for its stunning views and delicious dishes.
Planning Your Culinary Adventure
To make the most of your culinary adventure, plan your days around local food experiences. Start your day with a visit to a local market to pick up fresh ingredients for a picnic. Spend your afternoons exploring the sights and enjoying lunch at a local eatery. In the evenings, treat yourself to a traditional Icelandic dinner at one of the recommended restaurants.
For those staying at Ourhotels.is locations, you’re in luck! Each area offers unique culinary experiences. In Ísafjörður, try the local seafood at Tjöruhúsið. In Stykkishólmur, Narfeyrarstofa is a must-visit for its traditional dishes. Hvítá in Borgarfjörður offers fresh farm-to-table experiences, while Klettasel in Hof in Öræfi is close to some excellent local eateries. Drangshlíð in south Iceland and Hrífunes near Vík also have their own hidden gems waiting to be discovered.
For more information on tours and activities in these areas, check out Troll Expeditions.
Embark on a culinary journey through Iceland and savor the flavors that make this country so unique. Bon appétit!