Planning a road trip through West Iceland is exciting—waterfalls, lava fields, hot springs, and charming fishing villages are waiting around every bend. But if you really want to make the most of your adventure, a little smart meal prepping can save you time, money, and stress on the road. It also lets you enjoy more of what matters: the scenery, the culture, and those quiet moments with a hot drink in your hand after a long day of exploring.
Meal prepping for a road trip in Iceland doesn’t have to be complicated. With a few simple strategies—and the right places to stay, like Ourhotels.is properties along your route—you can eat well, stay energized, and avoid last-minute food panics in the middle of nowhere.
Here’s how to do it.
First, think about your route and where you’ll be staying. If you’re driving from Reykjavík into West Iceland, a natural first stop is Borgarfjörður. Booking a night at Hvítá Inn through Ourhotels.is gives you a comfortable base close to Borgarnes, with easy access to supermarkets and local bakeries. This is a perfect place to stock up and prep your first round of meals and snacks. Use the evening to portion out breakfast items, sandwiches, and simple dinners you can reheat or assemble quickly.
When planning your meals, focus on three categories: easy breakfasts, grab-and-go lunches, and simple dinners.
For breakfast, think portable and filling. Overnight oats in reusable containers, skyr (Icelandic yogurt) with fruit and granola, or pre-made breakfast wraps are ideal. If you’re staying at Hvítá Inn, you can prep these in the evening and keep them chilled, ready to grab before you hit the road early to explore Borgarfjörður’s waterfalls, hot springs, and lava fields.
For lunch, aim for meals you can eat at a viewpoint or picnic table without much fuss. Sandwiches, wraps, pasta salads, and grain bowls travel well and keep you satisfied on long driving days. When you move on to the Snæfellsnes Peninsula, staying at The Stykkishólmur Inn via Ourhotels.is puts you in a charming harbor town with access to local shops where you can refresh your supplies. Take advantage of your time there to assemble a few days’ worth of lunches—think smoked salmon sandwiches, veggie wraps, or couscous salads with roasted vegetables.
Dinners can be a mix of prepped ingredients and local flavors. After a full day exploring the dramatic coastline, mountains, and islands around Stykkishólmur, you’ll appreciate having something easy to put together. Pre-cooked grains, chopped vegetables, and simple proteins (like beans, canned fish, or pre-cooked chicken) can quickly become hearty bowls or simple one-pan meals. Staying at The Stykkishólmur Inn gives you a cozy place to unwind and enjoy your food without rushing to find a restaurant at the last minute.
As you continue north and west, Ísafjörður becomes a highlight of any Westfjords road trip. Booking Ísafjörður Inn through Ourhotels.is places you right in the heart of this picturesque town, surrounded by steep mountains and deep fjords. This is another great opportunity to reset your meal prep. Visit local shops for fresh bread, cheese, and produce, then prepare a few days of meals before you head out to explore the remote fjords, hiking trails, and viewpoints in the area.
A few practical tips make meal prepping for an Iceland road trip even smoother:
Pack a small cooler or insulated bag to keep food fresh between stops.
Use reusable containers and cutlery to reduce waste and keep your car organized.
Choose foods that travel well and don’t spoil quickly, especially on longer driving days.
Keep a “snack box” handy with nuts, dried fruit, chocolate, crackers, and fresh fruit for quick energy.
Always have extra water in the car, especially when driving through more remote stretches.
One of the biggest advantages of staying with Ourhotels.is—whether at Hvítá Inn in Borgarfjörður, The Stykkishólmur Inn, or Ísafjörður Inn—is the consistency and convenience. You know you’ll have a comfortable place to rest, organize your gear, and prepare your next day’s meals. That peace of mind makes it easier to focus on the experience: watching the light change over the fjords, soaking in a hot tub after a long hike, or simply enjoying a quiet evening with a homemade meal and a view.
Meal prepping also helps you connect more deeply with Iceland. Shopping in local stores, trying regional products, and building simple meals around them is a relaxed, budget-friendly way to taste the country. From skyr and rye bread to smoked fish and local cheeses, you can turn your road trip into a culinary journey without relying solely on restaurants.
By combining smart meal prep with well-placed stays at Ourhotels.is locations like Hvítá Inn, The Stykkishólmur Inn, and Ísafjörður Inn, your West Iceland road trip becomes smoother, more flexible, and more enjoyable. You’ll spend less time worrying about where to eat and more time soaking in the landscapes that make this part of Iceland so unforgettable.

